Comments for Chocolate Suite Blog http://blog.oliverkita.com Just another WordPress site Mon, 29 Nov 2010 14:12:36 +0000 hourly 1 http://wordpress.org/?v=3.1.1 Comment on Chocolate Aphrodisiac Cooking- three courses of pure pleasure by Rene Devel http://blog.oliverkita.com/2010/02/aphrodisiac-cooking-with-chocolate-in-each-course/#comment-18 Rene Devel Mon, 29 Nov 2010 14:12:36 +0000 http://blog.oliverkita.com/?p=172#comment-18 Thanks for that info, very interesting. I get bored of plain rice recipes but I'm not very skilled in the kitchen. There's a lot of good ideas at this <a href="http://www.ricerecipe.net/" rel="nofollow">rice recipes</A> homepage I found that your readers might find useful too. Thanks for that info, very interesting. I get bored of plain rice recipes but I’m not very skilled in the kitchen. There’s a lot of good ideas at this rice recipes homepage I found that your readers might find useful too.

]]> Comment on Laundry Basket Large Cookie Batches – No Decorating Required by road bikes http://blog.oliverkita.com/2009/11/laundry-basket-large-cookie-batches-no-decorating-required/#comment-15 road bikes Tue, 28 Sep 2010 16:28:41 +0000 http://blog.oliverkita.com/?p=70#comment-15 I've been looking for a while for nice recipes. Thank you. I’ve been looking for a while for nice recipes. Thank you.

]]> Comment on Black Cocoa by Cristal Ladonne http://blog.oliverkita.com/2009/11/black-cocoa/#comment-12 Cristal Ladonne Tue, 31 Aug 2010 07:10:38 +0000 http://blog.oliverkita.com/?p=27#comment-12 your hands feeling like silk. your hands feeling like silk.

]]> Comment on Dear Friends of Chocolate – Les Amis du Chocolat by Oliver http://blog.oliverkita.com/2009/10/dear-friends-of-chocolate/#comment-6 Oliver Thu, 12 Nov 2009 11:33:34 +0000 http://blog.oliverkita.com/?p=14#comment-6 Dear Friends I'll be leaving for the colorado show this Saturday, but will be back to the chocolate trail on Monday. I'll be speaking at Boscobel Restoration on November 19th...from bean to bar...following the cocoa trail of chocolate. We'll do some chat about my lecture right here on the blog...what better way to rehearse than to talk with Les Amis first. Xoli Dear Friends
I’ll be leaving for the colorado show this Saturday, but will be back to the chocolate trail on Monday. I’ll be speaking at Boscobel Restoration on November 19th…from bean to bar…following the cocoa trail of chocolate. We’ll do some chat about my lecture right here on the blog…what better way to rehearse than to talk with Les Amis first.

Xoli

]]> Comment on Dear Friends of Chocolate – Les Amis du Chocolat by Charlene http://blog.oliverkita.com/2009/10/dear-friends-of-chocolate/#comment-5 Charlene Tue, 10 Nov 2009 01:41:25 +0000 http://blog.oliverkita.com/?p=14#comment-5 Hi Oliver. Saw you on the early show. You looked good in your chef coat there with the host telling her to meditate. The chocolates looked yummy on TV. Is your phone ringing off the hook with orders? I know I'll be calling! Love the blog cuz. Char Hi Oliver. Saw you on the early show. You looked good in your chef coat there with the host
telling her to meditate. The chocolates looked yummy on TV. Is your phone ringing off the hook with orders? I know I’ll be calling! Love the blog cuz. Char

]]> Comment on Black Cocoa by braden http://blog.oliverkita.com/2009/11/black-cocoa/#comment-11 braden Mon, 09 Nov 2009 19:03:52 +0000 http://blog.oliverkita.com/?p=27#comment-11 I can't believe you didn't know about the Trader Joe's almonds, if I had known you were "in the dark" so to speak I would have brought you some. They have been my snack for about a year now and they are addictive. I can’t believe you didn’t know about the Trader Joe’s almonds, if I had known you were “in the dark” so to speak I would have brought you some. They have been my snack for about a year now and they are addictive.

]]> Comment on Black Cocoa by Sukey http://blog.oliverkita.com/2009/11/black-cocoa/#comment-10 Sukey Sat, 07 Nov 2009 01:45:20 +0000 http://blog.oliverkita.com/?p=27#comment-10 I've also bought black cocoa powder from King Arthur Flour. It's exotic, and good to know that it's drier. How would you compensate for that in baking? I found if I used all-black cocoa in a brownie recipe, for example, the taste of it was too strong, almost bitter. I found in baking it worked better combined with a Dutched cocoa. I’ve also bought black cocoa powder from King Arthur Flour. It’s exotic, and good to know that it’s drier. How would you compensate for that in baking? I found if I used all-black cocoa in a brownie recipe, for example, the taste of it was too strong, almost bitter. I found in baking it worked better combined with a Dutched cocoa.

]]> Comment on Dear Friends of Chocolate – Les Amis du Chocolat by Sukey http://blog.oliverkita.com/2009/10/dear-friends-of-chocolate/#comment-4 Sukey Sat, 07 Nov 2009 01:41:46 +0000 http://blog.oliverkita.com/?p=14#comment-4 Hi Oliver, Thanks for the chocolate lesson. I have a request about the site. It's easy to navigate the collections, but not so easy to find a list of flavors and per-pound prices. I do most of my ordering of your chocolates online. This would be really helpful if there was a link on the home page. That said, I can attest to how great it is to give Oliver's chocolates as gifts. And how it is even better to receive them! Usually when I order, it's one for me, one for them... Sukey Hi Oliver, Thanks for the chocolate lesson. I have a request about the site. It’s easy to navigate the collections, but not so easy to find a list of flavors and per-pound prices. I do most of my ordering of your chocolates online. This would be really helpful if there was a link on the home page.

That said, I can attest to how great it is to give Oliver’s chocolates as gifts. And how it is even better to receive them! Usually when I order, it’s one for me, one for them…

Sukey

]]> Comment on Black Cocoa by andy http://blog.oliverkita.com/2009/11/black-cocoa/#comment-9 andy Thu, 05 Nov 2009 17:21:31 +0000 http://blog.oliverkita.com/?p=27#comment-9 black cocoa sounds so exotic...can't wait to try it. black cocoa sounds so exotic…can’t wait to try it.

]]> Comment on Dear Friends of Chocolate – Les Amis du Chocolat by Geraldine http://blog.oliverkita.com/2009/10/dear-friends-of-chocolate/#comment-3 Geraldine Thu, 05 Nov 2009 15:10:44 +0000 http://blog.oliverkita.com/?p=14#comment-3 Thanks for the lesson..chocolate know how is always appreciated! Thanks for the lesson..chocolate know how is always appreciated!

]]>